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Sorrenberg Sauvignon Blanc Semillon 2016

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Availability: In stock

$41.00

$34.85

Currently 10 bottles in stock

Free freight on any order over $500

Winery Note:


This wine comprises of 80% Sauvignon Blanc and 20% Semillon. Most of the Sauvignon Blanc fruit had 8 hours skin contact prior to pressing. The Semillon component is crushed and pressed immediately after picking. This wine was 100% barrel fermented with predominantly larger barrels used. All went through natural yeast fermentation. The extended lees contact helps fill out the middle palate and gives this wine the extra dimension it is known for.

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Details

Winery Note:

Sorrenberg Vineyard was established in 1984. It is a 3 hectare vineyard at an elevation of 560 meters.
Although the vineyard is granitic it does have the advantage of being on the border where the granite meets the red mudstone, giving the soil greater water holding capacity and the wine structure.
The finesse and elegance of Sorrenberg wines can be attributed to the fact that it is one of the highest vineyards on granite soil in the Beechworth region.
The varieties grown are Chardonnay, Sauvignon Blanc, Semillon, Gamay, Cabernet Sauvignon, and small amounts of Cabernet Franc and Merlot.
The Rhino block named after Barry’s grandfathers vineyard was established in 2005 by Sorrenberg vineyard at an elevation of 595 meters.
This is a dry grown block on granite soils.
Varieties planted are Chardonnay and Gamay.
Both Sorrenberg vineyard and Rhino are certified biodynamic.

Additional Information

Volume (ml)750ml
Winemaking PracticesMinimal Intervention
Vineyard PracticesOrganic/Biodynamic
Product typeWine White Other Varietal/Blends
Vintage2016
CountryAustralia
RegionVictoria
Sub-RegionBeechworth

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