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Philippa Farr Gippsland Pinot Noir 2016

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Winery Note:

Growing up in Bannockburn, Victoria, on a small sheep and vineyard property, she was surrounded by people whose lives revolved around vineyards. Philippa had an
 appreciation for fine wine from an early age.

In 2003, Philippa immersed herself in vintage life at
 Brokenwood, where after completing her 1st year of a Bachelor of Wine Science, 
she returned to work full time and study part time, completing vintage 2004 and 

Just to ensure her childhood upbringing on a sheep farm was not her true
 passion, she pursued a farming career in the following years. This is how she 
found herself in Gippsland, though the continuing thirst for wine experience 
saw her complete vintages at Bellvale, Bouzeron, Domaine Dujac, By Farr and 
Purple Hen.

After 4 years of living in Gippsland, Philippa seized the opportunity to make her first Gippsland Pinot Noir 2012.

Additional Information

Volume (ml)750ml
Winemaking PracticesMostly Conventional Techniques
Vineyard PracticesMostly Regular Farming Techniques
Product typeWine Red Pinot Noir

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