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Pio Cesare Barbera dAlba 2014

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Availability: Out of stock



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Winery Note:

Grape variety: Barbera 100%

Vineyards: Sourced from our Family owned Vineyards in Serralunga d’Alba (Ornato e Colombaro), Sinio (Val di Croce), Diano d’Alba and Treiso (Bongiovanni) and since the 2015 vintage from the recently acquired in Monforte d’Alba (Mosconi).

Vinification: In stainless steel tanks. Maceration for 20-25 days.

Ageing: In French oak Barrels for 12 months and in barriques in small part.

Notes: The Barbera grapes coming from the Barolo and the Barbaresco regions gives to our Classic Barbera a peculiar great structure, full body, complexity, smooth character, ripe fruit, spices and a long life.

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Additional Information

Volume (ml)750ml
Winemaking PracticesMostly Conventional Techniques
Vineyard PracticesMostly Regular Farming Techniques
Product typeWine Red Barbera

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